Richard Dunne is the founder and director of The Harmony Project, an education charity working with schools and educators in the UK and around the world to help them integrate principles of nature into the curriculum so that learners understand how these principles can inform a new way of living that is sustainable and well. Richard developed this approach in his previous role as Headteacher of an Ofsted-graded outstanding school, and he now shares this way of learning across the education sector through speeches, presentations and workshops. He has written a Harmony teachers’ guide to enable teachers and educators to implement this way of learning into their education settings. The guide is being promoted as a blueprint for education for sustainability with the DfE and has been translated into 8 languages.
See more from Richard DunneFood Sustainability in Schools: Establishing Local Partnerships and Reducing Waste
This webinar will provide you with advice and practical guidance on improving the sustainability of food in schools and colleges, at the same time reducing waste in kitchens and engaging pupils in monitoring and measuring food waste as part of a practical sustainability education.
For: Senior leaders, teachers, governors, trustees
Aim: This webinar will provide you with advice and practical guidance on improving the sustainability of food in schools and colleges, at the same time reducing waste in kitchens and engaging pupils in monitoring and measuring food waste as part of a practical sustainability education.
Rationale: The government’s Sustainability and climate change strategy highlights the importance of transitioning to food sustainability, and the role of education settings in enriching the curriculum by providing pupils with opportunities to learn about the natural environment through activities such as making sustainable food choices and recycling.
Other experts featured: Bonnie Welch
Other organisations featured: Sustainable Food Trust and FarmEd
